Five Long Island wines that over-deliver at different price points
There are value Long Island wines in many different price ranges. (Credit: Randee Daddona) It’s no wonder that from time to time you can see a chip on the collective shoulder of Long Island winery...
View ArticleWölffer Estate Vineyard 2012 Christian’s Cuvee is our ‘Wine of the Week’
Credit: Wölffer Estate Vineyard In a wine world where current release First Growth Bordeaux sells for well over $1,000 per bottle, $100 is a ridiculously low price to pay for a great bottle of wine....
View ArticleRoanoke Vineyards’ NoFi Rosé is our ‘Wine of the Week’
Roanoke Vineyards’ Nofi rosé. (Credit: Lenn Thompson) Each and every year I’m pleasantly astonished at the diversity I find in Long Island’s never-ending array of pink wines. The majority of writers...
View ArticleThe story behind Gabby’s Cab Franc
A bottle of Gabby’s cab franc inside Roanoke Vineyards’ Riverhead tasting room. (Credit: Chris Lisinski) There is a lot of good, even great, wine made on Long Island. Very few wines, however, reach the...
View ArticleMaking the case for a beautiful grape: Uncork the Forks
A bottle of 2012 Merliance, the cooperative blend created by members of the Long Island Merlot Alliance. (Credit: Chinese) Long Island merlot has and always will have a place in my cellar and in my...
View ArticleLieb Cellars 2013 Reserve Sparkling Rose is our ‘Wine of the Week’
A bottle of Lieb Reserve Sparkling Rosé. (Credit: Lenn Thompson) Long Island sparkling wine has long been an under-appreciated category. I tend to think that it’s one of the better ways to utilize all...
View ArticleShinn Estate Vineyards Mojo cabernet franc is our ‘Wine of the Week’
Credit: Lenn Thompson As great as Long Island cabernet franc is and can be – it’s a category that is hard to pin down, though it’s getting a bit easier. There was a time when too many local wineries...
View ArticleLieb Cellars and its brand makeover: Uncork the Forks
The team at Lieb Cellars: (back row from left) controller Dayna Corlito, tasting room associate Julia King, tasting room manager Alicia Ekeler-Valle, CFO Dave Sanatore and marketing and wine club...
View ArticleMacari Vineyards 2015 Early Wine is our ‘Wine of the Week’
A bottle of Macari Vineyard’s 2015 Early Wine. (Credit: Lenn Thompson) Over the time that I’ve written about Long Island wines, I’ve gained a reputation as someone who doesn’t like chardonnay....
View ArticleThe Last Thanksgiving Wine Story You’ll Ever Need to Read
Gibson Campbell, Caleb Barber, Regan Meador and author Lenn Thompson enjoy a pre-Thanksgiving dinner with plenty of wine. (Credit: David Benthal) When considering your Thanksgiving wine choices, here’s...
View ArticleLet the Meadors farm: Uncork the Forks
Carey and Regan Meador outside with their children, Coralai and Sawyer, shortly after they temporarily closed their tasting room in July. (Credit: Vera Chinese, file photo). On Thursday, Dec. 3 at 2:30...
View ArticleLieb Cellars 2014 Reserve Pinot Blanc is our ‘Wine of the Week’
Lieb Cellars 2014 Pinot Blanc. (Credit: Lenn Thompson) Pinot blanc, a genetic mutation of pinot noir and pinot gris—a grape you may know by its Italian moniker pinot grigio—is one of the world’s most...
View ArticleA holiday gift guide for the wine lover: Uncork the Forks
A growler of beer also makes a good gift for many wine lovers. (Credit: Vera Chinese) The following are some of the wine-related gifts I’d love to receive this year, but this list isn’t going to do me...
View ArticleMacari Vineyards 2014 ‘Lifeforce’ Sauvignon Blanc is our ‘Wine of the Week’
Macari Vineyards ‘Lifeforce’ sauvignon blanc. (Credit: Nicole Smith) Sauvignon blanc is an important grape for Long Island. It seems to take well to our climate and soil and there is a lot of very good...
View ArticleLieb Cellars’ 2010 Blanc de Blancs is our ‘Wine of the Week’
Lieb Cellars 2010 Blanc de Blancs. (Credit: Monique Singh-Roy) The concept of “saving” that bottle of sparkling wine for a special occasion has long struck me as silly. We should all be drinking more...
View ArticlePellegrini Vineyards 2014 Sauvignon Blanc is our ‘Wine of the Week’
Pellegrini Vineyards 2014 Sauvignon Blanc is our ‘Wine of the Week.’ (Credit: Lenn Thompson) A lot of observers and writers like to focus on Long Island wine country’s rich past. There is little doubt...
View Article5 resolutions for a local wine drinker: Uncork the Forks
Credit: Randee Daddona for northforker I’ll be the first to admit that I think New Year’s resolutions are a bit silly, which is why I rarely proclaim them privately — let alone publicly, in print....
View ArticleSouthold Farm + Cellar’s 2014 Counting Stars is our ‘Wine of the Week’
A bottle of Southold Farm + Cellar’s Counting Stars. (Credit: Lenn Thompson) It’s not surprising that Regan Meador, co-owner of Southold Farm + Cellar, makes sparkling red wine. He came to this wine...
View ArticleUncork the Forks: What is #LICharacter?
How do you definite the character of Long Island wine? (Credit: Randee Daddona for northforker) When the Long Island Wine Council hired Ali Tuthill last spring as its first marketing director, many in...
View ArticleHarbes Vineyard 2013 Chardonnay Ice Wine is our ‘Wine of the Week’
Harbes Vineyard 2013 chardonnay ice wine. (Credit: Lenn Thompson) Thanks to some high ratings from the Wine Advocate, Long Island dessert wines have earned a bit more attention in recent months. And...
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